Daal & Pulses

Grains and pulses constitute the healthiest part of Indian vegetarian diet. They are invariably found in all kitchens in the country. They are high in protein and fiber. Our products are known for natural taste, unadulterated nature and numerous health benefits. They are extensively used to prepare various dishes in homes, hotels and restaurants.

  • Black Eye Beans
  • Black Lentils
  • Chana Daal
  • Chickpeas 11 mm
  • Chickpeas Premium
  • Chickpeas Tyson
  • Mung Beans
  • Mung Daal (w/o skin)
  • Mung Split (with skin)
  • Red Kidney beans Dark
  • Red Kidney beans Light
  • Red Lentil Split
  • Toor Daal
  • Urad Dall (w/o skin)
  • Urad Gota
  • Urad Split (With skin)
  • Urad Whole Black
  • and many more...